If you prefer curd that’s richer, creamier, and more satisfying, Kisaan Buffalo Curd 1kg is made for you. Prepared using fresh buffalo milk and carefully fermented with live cultures, this curd delivers a naturally dense texture and a deep, full-bodied taste that stands out from regular milk curd.
Buffalo milk is known for its higher protein and healthy fat content, which gives this curd its signature thickness and smooth mouthfeel. Every spoon feels indulgent yet wholesome—ideal for those who enjoy traditional dairy with added nutritional value.
Perfect for Everyday Use
This buffalo curd works beautifully across a variety of uses:
Daily meals as a cooling side
Desserts like shrikhand or sweet curd
Healthy snacking straight from the bowl
Smoothies and lassi
Cooking and meal preparation
Its stable texture holds well and doesn’t turn watery, making it reliable for both serving and mixing.
Naturally Nutritious & Clean
Kisaan Buffalo Curd is made with fresh buffalo milk sourced from trusted Australian farms and fermented using live cultures. It contains:
No preservatives
No artificial ingredients
Naturally high protein and healthy fats
The live cultures support gut health, while the richness of buffalo milk makes this curd especially filling and nourishing.
Why Choose Kisaan Buffalo Curd 1kg?
Extra creamy, thick texture
Made from fresh buffalo milk
Rich in protein and healthy fats
Fermented with live cultures
Ideal for daily meals and desserts
Pure and preservative-free
Ingredients
Fresh Buffalo Milk, Live Cultures.
(Final ingredient list subject to packaging update.)
Storage Advice: Keep refrigerated at all times. Use a clean spoon and consume within a few days after opening for best freshness and taste.
Enjoy a richer curd experience with Kisaan Buffalo Curd 1kg — wholesome, creamy, and made for those who love premium dairy. 🥣🛒







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